Pastina With Egg

I would be very happy and excited if I could make a little change in the morning. I'm thinking of, let us just put away the usual hot cereal for awhile as we're going to change that into something which is creamy, quick and simple for breakfast!... Shall we?

I bet you've heard this little tiny pastina pasta before and yes, we're going to make this easy pastina! So now you asking, how to cook pastina?

Believe me, I never thought that this can be really easy and healthy for you and me. So, if you already have your pastina pasta in the kitchen cabinet, some eggs and cheese in the fridge then you're ready to go!

There are many different ways of cooking pastina where some people may like to add they own preferred ingredients or any other things into their pastina pasta. Of course, there is nothing wrong with that as for myself, I love to have pastina with egg and cheese!

I'll say this pastina recipe is great if you're searching for easy pastina recipe. Not only it's quick and easy to make or prepare but it's also healthy. Easy and healthy pastina with egg and cheese, just like what I love to say it!

This is really a simple and easy pastina recipe. You only need some of these things to cook pastina pasta at home!...

1/4 cup uncooked pastina pasta

1 egg

1 tablespoon parmesan cheese

1/4 cup milk, plus more if needed

1/2 teaspoon chopped fresh tarragon

2 teaspoons butter

Salt and pepper to taste

Next, here are simple instructions you can do easily in cooking pastina...

Cook the pastina in a small saucepan according to the package instructions. Drain pasta.

While the pasta is cooking, beat together the egg, parmesan cheese, 1/4 cup milk, and tarragon.

While the pasta is draining, melt the butter in the saucepan over medium heat.

Add the drained pasta to the pan.

Pour in the egg mixture while stirring constantly. Cook for 1 to 2 minutes until the cheese begins to melt (the egg will cook in the process).

Season with salt and pepper.

Stir in additional warm milk if desired for a creamier consistency.

Enjoy immediately.

Thanks to : Magnolia Days at http://www.magnoliadays.com

What Should I Do With Avocado?

I'm sure we've heard about avocados. We heard just about anything what exactly is an avocado can do for you. We know about health benefits of avocados that actually very good for your health and we even know about what food can you make with avocado.

I know there are numerous of information that you can find about avocados in the web. For example, let's say you want to know... What is an avocado? What is avocado good for? What does avocado contains? How to eat an avocado? How to cut an avocado? What can you make with avocado? Or you even can find and learn about avocados recipes if you're planning to make some avocado dishes at home!

I came across to these interesting facts about avocados actually and it's kind of fun facts about avocado which really fascinates me. What else that you probably never thought about avocados?

Created by Lemon.ly

So, you want to make those buttery rich avocados into great salads, sandwiches and yes, the guacamole! Before you can start, learn how to select, cut, peel and dice your avocados. If you want to know how to cut an avocado for instance, this simple video will show you how.

Baked Chicken With Tomatoes, Basil And Red Chillies

I thought it was something that looks like as it was the very main dish on the table at first glance...

I mean, a kind of special main dish of baked chicken pieces with vegetables in a large pan seems to make you spend more time preparing the meal in the kitchen.

Anyway while it does look like main dish to me, I'm surprised and excited that this yummy looking baked chicken with tomatoes is actually very quick to prepare and easy to make! It just that chicken arranged in the pan with tomatoes, basil and red chillies then just hit the oven.

It's a great oven baked chicken recipe if you think of preparing easy baked chicken that works in any ways whether you want to prepare the meal as the main dish or the other in a dinner with family, in any occasions with family and friends or to be served to guests!

Good thing is just throw everything into the pan in 6 minutes. It still comes out very good although the oven isn't done preheating yet. Simply hit into oven and you'll have easy oven baked chicken for your dinner ready in 45 minutes to an hour.

So, the ingredients that you'll need for the baked chicken recipe are...

3.5 Ibs. skinless bone-in chicken thighs (about 8)

1 pint grape tomatoes

1-2 red chillies, sliced (don't even bother to remove the seeds)

15 large basil leaves (torn up a bit) plus 10-12 smaller ones for garnish

1 Tbsp. olive oil

1 tsp. salt

1/2 tsp. coarse black pepper

Next, here are the things you'll need to know on how to bake chicken...

Preheat oven to 425F.

Arrange chicken pieces in a single layer in a large rimmed pan or baking dish (12" cast iron skillet). Topple in the tomatoes. Skatter everything with the chillie slices and the 15 large basil leaves. Drizzle with the olive oil and sprinkle with salt and pepper.

Bake until chicken is cooked through, about 45 minutes to an hour. The chillies and basil leaves will be blackened. But they taste good, don't worry. Scatter the remaining 10-12 basil leaves over top before serving.

Thanks to : Cook the Story at http://www.cookthestory.com

Baked Brie Puffs With Fruit Preserves And Pistachios

To make something simple yet adorable and sweet could be your one perfect choice when you're expecting guests in a short while. So, you have to be quick!

I came to this cute little quick easy mini baked brie recipe which I think is pretty fast to make and saves you lots of times. What I do really love about this mini baked brie is that not only it looks very attractive but also it's so incredibly easy to make!

These baked brie puffs or mini baked brie puffs are perfect and ideal made for one person. So, it's sort of like individual baked brie that is made special for your every single guest or person.

I feel that it would be great if we can serve up our guests with something lovely which is not too heavy for them but just nice to simply to make things more jolly and cheerful. Don't you think?

So initially, you'll need to prepare the ingredients before you can make your first adorable little mini baked brie puff pastry...

1 sheet puff pastry, thawed

2 ounces brie cheese, cut into 1/2-inch cubes

3 tablespoons fruit preserves (such as apricot, fig or marmalade)

3 tablespoons shelled pistachios, chopped

Then, you'll need these few simple easy things to do in order to make your mini baked brie cups of the day!...

Preheat oven to 375 degrees F. You'll also need a 24-cup mini muffin tin.

On a lightly floured surface, roll pastry into a 12-by-12 inch square (slightly larger than the initial size of the sheet). Cut into 25 squares. Gently ease each square into a mini muffin cup.

Bake for 10 minutes or until puffed. Press the center of each square down with the round end of a wooden spoon. Bake for 3-5 minutes more or until corners are just starting to brown.

Place a piece of cheese into each cup. Top with 1/4 teaspoon of fruit preserves and a sprinkle of chopped pistachios.

Return to oven and bake until cheese is melted and bubbly and pastry is light golden brown, about 3-5 minutes. Remove from oven and let cool for 5 minutes before removing from muffin tin. Serve warm.

Thanks to : Love And Olive Oil at http://www.loveandoliveoil.com

Ham, Cheese And Apple Sliders

I'm looking for easy sliders or sliders recipe and eventually found this really cute little guy that truly fascinates me at first sight.

Well, they're easy ham and cheese sliders that you can make at home really quick with simple, not so many ingredients. Thus, they're easy sliders, indeed!

They're sort of quick easy sliders that you can make within minutes and for the most part, I love the simplicity of it!

It's pretty interesting where the sliders are actually made out of biscuits. So therefore, we need to bake the sliders!

So, I'll say that making these easy sliders can be fun and enjoyable as it's something that is somewhat special where biscuits can go well with ham, cheese and apple for absolutely quick easy sliders that looks very appealing and appetizing too.

I guess, it's one great easy sliders recipe or a quick sliders recipe in order to prepare for a simple meal for a simple person anywhere at anytime! Don't you think?

First, you'll need these simple ingredients for your quick easy sliders...

2 1/4 cups Bisquick

2/3 cup milk

1/2 pound thin sliced ham

1/4 pound cheddar cheese, sliced thin

1 green apple, sliced thin

Your choice of mustard

So, before you can make your easy ham and cheese sliders with apple, first you'll need to...

Preheat oven to 450. Mix Bisquick and milk together and drop onto a cookie sheet lined with parchment (this will make about 8 biscuits). Bake until just turning golden, around 8-10 minutes.

After the biscuits cool for about 10-15 minutes, split them with a fork.

Spread mustard on the biscuit halves and layer on apple, ham and cheese. Serve at once.

Thanks to : Framed Cooks at http://www.framedcooks.com